|couple of ingredients that I used|
|all mixed together, wrap in foil and refrigerate|
|preheat grill turn to low and carefully slide the loaf on|
|after 12 minutes,|
two spatulas carefully flip
|add salsa, close lid about 15 minutes until done|
|added to a salad, sure hit the spot|
Ingredients:1 Lb lean ground turkey
1/4 cup salsa (I used chili sauce)
1/4 cup minced onion
2 tbsp parmesan cheese
1 egg or substitute
1 tbsp no salt Everything spice (or what ever you like)
Mix it all together form a loaf (about 4 inches by 8 inches x 2 inches thick)wrap in foil and let it set in the fridge for an hour or up to 8 hours to firm up.
Slide carefully on a preheated Weber Q grill after preheating and turn to low heat heat. Grill about 12 minutes then with 2 clean spatulas carefully turn over. Top with salsa (or my chili sauce) close lid for about 15 minutes until internal temp 165f with an meat thermometer.
Let stand about 5 minutes then slice ad serve.Very tasty and very healthy